Our 100 Point Wines


Colli Toscana Centrale, Panzano in Chianti (Chianti Classico, Firenze), Tuscany

Red Wine from Italy

Drinking Window: 2025-2048

Fontodi is located in the heart of Chianti Classico precisely in the valley which lies south of the town of Panzano and is called the “Conca d’Oro” (the golden shell) because of its amphitheatre shape. A genuine and characteristc “Terroir,” famous for centuries for its tradition of quality wine cultivation, thanks to a unique combination of high altitude, calcar clay schist soil, lots of light, and a fantastic micro-climate.


Robin Daniel Lail’s heritage began in 1879 with the founding of Inglenook Vineyards by her great–granduncle, the iconic Captain Gustave Niebaum. By the early 1890s, this brilliant man’s obsession for achieving the pinnacle of excellence earned Inglenook wines the status of being considered by many as the finest produced in the country.
The determination to achieve excellence was carried forward through the decades following Niebaum’s death in 1908, with a crescendo in the thirty years following the repeal of Prohibition under the meticulous, passionate stewardship of John Daniel, Jr., Robin’s father.
The collection of Cabernets coming from his years of ownership is still celebrated today as some of the finest red wines on earth.
Although Inglenook was sold in 1964, the passion for winemaking did not fade. Robin inherited her father’s respect for tradition. Today her family honors his legacy with their relentless pursuit to produce wines second to none.

Chappellet “Pritchard Hill” Estate Cabernet Sauvignon 2019

Embodying the essence of great mountain-grown Cabernet Sauvignon, and the majestic terroir of Pritchard Hill, this wine displays epic depth and complexity. Pure, intense aromas of blackberry, cassis, perfumed violets, graphite, and macerated berry skins leap from the glass, followed by layers of anise, vanilla, clove, and dark chocolate. The luxurious berry and spice notes continue on the palate, where polished, mouth-filling tannins and a powerful structure add gravitas to the deep, rich flavors, carrying the wine to a resonating dark berry and mocha finish.

The 2018 Chappellet Pritchard Hill Cabernet Sauvignon is stunning, from the pulling of the cork to the lingering taste on the palate. This wine masterfully controls the elements as it explodes with bold yet nicely handled blackberries, cassis, chalk, scorched earth, and oak. Cellar this one for at least a dozen years and serve it with grilled entrecôte or a well-marbled ribeye.

Colgin IX Estate 2018

The 2018 “IX Estate” begins with granite, charcoal, and sage aromas which transform into wild blueberry and black cherry. Salivating spices of turmeric and ginger add wildness and intrigue, building a strong sense of character in the wine. The texture of the 2018 “IX Estate” is intensely structured with sculpted tannins. The wine’s vibrant minerality and chiseled dense core stand out in its youth, yet will lead to a long, velvety quality on the palate as the wine evolves with time.

The 2018 IX Estate is a blend of 77% Cabernet Sauvignon, 14% Cabernet Franc, 8% Merlot and 1% Petit Verdot. Very deep purple-black colored, it needs a little coaxing to reveal earth and mineral scents of iron ore, tilled soil, forest floor and truffles with ripe red and black currants, kirsch, Black Forest cake and mulberries plus nuances of tar, lilacs and Sichuan pepper. Full-bodied and built like a brick house, the palate has a rock-solid frame of firm, grainy tannins and exhilarating freshness supporting the taut, muscular fruit. Mineral and savory accents linger long into the epic finish. A thought-provoking, pensive, mesmerizing wine.

Continuum 2019

The 2019 Continuum showcases the highest percentage of Cabernet Franc to date revealing the volcanic site and native attributes of Sage Mountain Vineyard. A lively and expressive nose with lifted red fruit, hibiscus, and delicate floral notes. The plush entry on the palate reveals concentrated dark fruit, and youthful black mulberry interweaving with layers of savory wild herb, exotic spice, and graphite. The 2019 Continuum’s mountain fruit expression is enveloped by a supple and silky texture with velvety fine tannins and ferrous minerality. Pleasing all the way though- the 2019 Continuum is an elevated and lush dance of power and grace on the palate. 

The 2019 Continuum Proprietary Red is remarkable from start to finish. With the history of Tim Mondavi’s 40 years of making wines and the 100th anniversary of Robert Mondavi’s birth, this wine reflects a storied vision. This wine excels with impressive aromas and flavors of black fruit, hints of violets, and a touch of chalk. This wine is more than fruit; its culmination results in wine more significant than the sum of its parts.

Dalla Valle “Maya” Proprietary Red Blend 2018

Maya is named after founders Naoko and Gustav’s daughter. It is a special blend of Maya’s single parcel cuvée Vineyard Cabernet Sauvignon (60%) and selected blocks of Cabernet Franc(40%.) Incredibly perfumed with complex notes of blue fruits, flowers, loamy earth, graphite, and tobacco, Maya hits the palate with full-bodied richness, polished, silky tannins, no hard edges, and a finish that won’t quit. While this is a rich, concentrated wine, it’s the complexity, elegance, and finesse that define this cuvée, which is going to benefit from just short-term cellaring and cruise for 2-3 decades.

The very deep garnet-purple colored 2018 Maya is shy and restrained to begin. With swirling, it begins to reveal beguiling notes of fragrant earth, lavender, garrigue and Sichuan pepper, giving way to a core of wild blueberries, boysenberries, black raspberries and black currants plus a hint of iron ore. The palate is full-bodied, revealing itself in slow-releasing layers of black and blue fruits with exhilarating earth and mineral sparks, framed by firm, beautifully ripe tannins and bold freshness, finishing on a persistent ferrous note. As cerebral as it is downright hedonic, this Maya is simply jaw-dropping.

Harlan Estate Cabernet Sauvignon 2018

For over two decades, Harlan Estate has been committed to creating a California “first growth” wine estate. Founded in 1984, Harlan Estate is set in the western hills of Oakville, rising above the fabled Napa Valley benchlands. Carved from the raw land and built for generations, the estate is over 240 acres of natural spendor, 15% of which are under vine, planted to the classic varietals: Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot.

Stunning on every level, the 2018 Proprietary Red Wine reveals a dense purple hue as well as an incredible bouquet of crème de cassis, graphite, crushed stone, iron, violets, and tobacco. Reminding one of a hypothetical blend of Ducru Beaucaillou and Pontet Canet from a great, classical vintage, it’s medium to full-bodied, perfectly balanced, powerful yet elegant, and has a finish that won’t quit. This is pure gold in Napa Valley Cabernet Sauvignon. It’s already drinkable yet will benefit from 4-6 years of bottle age and have 40 years of prime drinking.

Promontory 2016

In an unmarked territory, hidden beyond the upper reaches of Oakville’s southwestern borderlands, Promontory looms remote, raw, and replete with uncharted potential. Steeped in history yet largely overlooked in the twentieth century, the scale of this undiscovered territory evokes the impression of a small national park. These lands encompass an entire watershed, and embody all the hallmarks of an unparalleled wine growing estate – diversity of soil, elevation, exposition, and climate – all within a single and dramatic expanse.

Deep garnet-purple, the 2016 Promontory comes barreling out of the glass with bold scents of black cherries, blueberry pie and licorice, leading to a slowly emerging core of crème de cassis, dark chocolate, black soil and truffles plus touches of cumin seed, mossy bark and beef drippings. The full-bodied palate is densely packed with muscular fruit, backed by a rock-solid structure of very firm, exquisitely ripe, grainy tannins and fantastic tension. The finish is both powerful and beautifully nuanced, hedonic and cerebrally gratifying.

Spottswoode Cabernet Sauvignon 2019

Spottswoode Napa Valley winery has been growing grapes on their historic Spottswoode Estate since 1972, and making their own world-class wines since 1982. Spottswoode was christened by Mrs. Albert Spotts in 1910 and it was acquired by Mary and Jack Novak in 1972. Mary released Spottswoode’s first Cabernet Sauvignon in 1982. Today, Mary’s daughter Beth Novak Milliken manages the winery, and daughter Lindy Novak oversees national marketing.

The 2019 Cabernet Sauvignon is a blend of 89.5% Cabernet Sauvignon, 6.5% Cabernet Franc and 4.0% Petit Verdot. Deep garnet-purple in color, it needs of lot of swirling to unlock the most gorgeous perfume of bright black and red cherries, fresh blueberries and blackcurrant pastilles with hints of roses, cinnamon stick and orange peel. Medium-bodied, elegant and tightly wound, the palate shimmers with SO MUCH energy, featuring layer upon layer of floral, savory and crunchy black fruit notes, finishing long and minerally. This is a remarkably poised, seemingly effortless beauty that cannot fail to make your jaw drop.

Our Company

We are family-owned, and we are one of the largest wine distributors in Michigan.  We have a team of talented reps that service the entire state, from Lambertville to Marquette, Grand Haven to Bay City.

We are big enough to attract the largest suppliers, and small enough to provide superior service to our customers. Our exciting portfolio combines quality, pedigree and value.

We have the brands that will help you be successful. Our team of knowledgeable Sales Reps look at your business, and prescribe the wines that will make sense for your business. We do not suggest the same lineup of wines for every account.

Our History

Veritas Distributors was founded in 1983 by Paul Antonelli after over a decade of being in the wine business. Paul has always been passionate about helping family-owned restaurants and retail shops succeed. His guiding principle was to deliver the best customer service in the business.

Over many years, he built a portfolio that today is the best in our business. Paul built a team of delivery drivers and warehouse personnel that care about serving our customers. And he recruited a sales team consisting mostly of sommeliers and managers, with many years of restaurant and retail experience.

We have the Top Wines and the Top Winemakers

We have a wide selection of value-driven brands like Castle Rock, Zaccagnini and Grayson.

We have the best Spanish portfolio that includes Jorge Ordóñez wines, Juan Gil, Volver and Bodegas Borsao.

We are stacked with Chianti’s and Barolo’s.

We represent iconic French wines from Billecart-Salmon, Laurent Perrier, Louis Latour, Kermit Lynch and Louis Dressner.

And we have the best lineup of Boutique Napa Valley wines. We had 9 100-point Napa Valley wines last year! Our roster of Napa Valley Winemakers include Bill Harlan, Heidi Barrett, Phillipe Melka, Thomas Rivers Brown, Andy Erickson, Russel Bevan, Tim Mondavi, Robin Lail and Aaron Pott.

Wines from Across the Globe